I redesigned this blog, and by redesign, I chose a predesigned generic layout off blogger's menu because it's been so long since I've coded that I can't figure out what the heck is going on, but the blog needed a serious visual update. This is: Food I see, cook, and eat, along with some philosophical and nostalgic ramblings, and a pinch of science and principles learned in cooking school and from voracious reading...and eating. Very voracious eating.
In honor of having spent my New Year's in Oklahoma with my Taiwanese boyfriend and his family, I bring forth this reserved post, originally written (but never posted) in October. Dopily, I didn't take any food photos in OKC (no camera), but the food was fantastic!
Super L Ranch Market
What are those little squares, front right? Those don't look Filipino ...