Organo in a moist bag! O no! Condensation like this can lead to wilted, listless, limp and even fuzzy herbs!
Dry the oregano off and lay it on a clean, dry paper towel.
Wrap it up! If this were an herb with sturdier leaves, I'd consider using a lightly damp paper towel.
Wrapped and bagged!
And some other food-related freelance articles I've written:
How to Store Fresh Rosemary
How to Make Balsamic Jellies Out of Gelatin
How to Cook Diabetic Dog Food
How to Make Sugarless Hard Candy
How to Make a Homemade Coca-Cola Cake
How to Make Homemade Lemon Cake
How to Store Olive Oil
How to Make a Homemade 7UP Cake
Friday, March 20, 2009
Hw I store herbs, starring oregano (and more writing updates)
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2 comments:
Awesome tutorial on storing "oregano" julie;) Yeah, right, oregano.
Also very cool that you've been freelancing for ehow! I'm gonna have to look into that.
Thanks, Marvin! Writing for eHow is a good opportunity, and I'm glad I came across it. =)
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