Daring Bakers May, Twist Bread

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This month's project, hosted by Tandy of Lavender and Lime was twist bread, and I filled mine with smoked turkey sausage, roasted red bell peppers, mozzarella, basil, and oregano.



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Whoops...

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But it still worked out.

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Smoked turkey sausage, roasted red peppers, basil, oregano, mozzarella.

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Such a lovely crust. It made me happy.

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Check out my fellow DBers' results through our blogroll.

Comments

the flavour combination sounds great and so hearty for lunch time :)

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