Daring Bakers May, Twist Bread

This month's project, hosted by Tandy of Lavender and Lime was twist bread, and I filled mine with smoked turkey sausage, roasted red bell peppers, mozzarella, basil, and oregano.






Whoops...


But it still worked out.


Smoked turkey sausage, roasted red peppers, basil, oregano, mozzarella.








Such a lovely crust. It made me happy.





Check out my fellow DBers' results through our blogroll.