Saturday, May 28, 2016

Daring Bakers May, Twist Bread



20160515_162119
This month's project, hosted by Tandy of Lavender and Lime was twist bread, and I filled mine with smoked turkey sausage, roasted red bell peppers, mozzarella, basil, and oregano.

20160514_144011

20160514_160844
Whoops...

20160514_175533
But it still worked out.

20160514_175926
Smoked turkey sausage, roasted red peppers, basil, oregano, mozzarella.

20160514_180226

20160515_134818

20160515_144335

20160515_144344
Such a lovely crust. It made me happy.

20160515_162106

20160515_160418

Check out my fellow DBers' results through our blogroll.
Read more!